Wednesday, October 29, 2008

Cottage Pie (Pork)

This dish reminded of the time when I was in England This was served for lunch at our boarding school. I made this with pork instead of beef as many Thais do not eat beef. It was very juicy and all my friends loved it.

1 comment:

Anonymous said...

I ordered this 2 weeks ago, it was delicious for the family indeed.